SUCCESS STORIES
A Selection of Our Recent Work
Discover the strategies and tactics we've used to create eye-catching menus
The Brixton
“Since the launch of our post-Covid food program a we have seen a significant revenue increase in our food program! Especially items that have the highest margins for us.” - Rachael Barrett, General Manager, The Brixton
Famed for its rotisserie chicken and homestyle cooking, Boston Market hired Flapjack to lead a menu reset.
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